Description
Made in Italy
Pennisi ‘s Sicilian desserts are a taste experience that takes you to the shadow of Mount Etna, where almond blossoms dance delicately in the wind, where pistachio groves climb strong on stone.
That’s exactly where Pennisi makes these delicacies.
Ingredients
Wheat flour type “0”, Pistachio cream 25% (Sugar, Non-hydrogenated vegetable oils and fats (sunflower, palm, palm kernel), Pistachio paste 6%, Skimmed milk powder, Whey powder, Emulsifier: E322 ( Soy Lecithin), Flavorings, Coloring: E141), Butter, White chocolate substitute coating 12% (Sugar, Vegetable fat (palm kernel), Lactose(milk), Whole milk powder, Emulsifier: E322 ( Soy Lecithin), E492 (Sorbirtane Tristearate), Flavorings), Sugar,Egg yolk, Natural yeast, Pistachio 2%, Skimmed milk powder, Salt, Emulsifier: mono-and diglycerides of fatty acids (of vegetable origin) E471,Egg yolk powder, Dextrose, Flavorings.
Nutritional Values
Made in Italy
Pennisi ‘s Sicilian desserts are a taste experience that takes you to the shadow of Mount Etna, where almond blossoms dance delicately in the wind, where pistachio groves climb strong on stone.
That’s exactly where Pennisi makes these delicacies.
Ingredients
Wheat flour type “0”, Pistachio cream 25% (Sugar, Non-hydrogenated vegetable oils and fats (sunflower, palm, palm kernel), Pistachio paste 6%, Skimmed milk powder, Whey powder, Emulsifier: E322 ( Soy Lecithin), Flavorings, Coloring: E141), Butter, White chocolate substitute coating 12% (Sugar, Vegetable fat (palm kernel), Lactose(milk), Whole milk powder, Emulsifier: E322 ( Soy Lecithin), E492 (Sorbirtane Tristearate), Flavorings), Sugar,Egg yolk, Natural yeast, Pistachio 2%, Skimmed milk powder, Salt, Emulsifier: mono-and diglycerides of fatty acids (of vegetable origin) E471,Egg yolk powder, Dextrose, Flavorings.
